Open Space Comarcal launches free hospitality training courses in Camp de Morvedre
Vocational training centre Open Space Comarcal is offering new subsidised hospitality courses for employees and self-employed workers in the Camp de Morvedre comarca.
Open Space Comarcal (a vocational training centre serving the Camp de Morvedre area) has launched a new package of free courses aimed at hospitality professionals looking to upgrade their skills. Topics include fish and seafood cooking, menu design, events and catering management, advanced culinary techniques, seasonal cooking innovation and children's menu planning. Course lengths range from short 12-14 hour modules to more comprehensive programmes of up to 45 hours, available in both in-person and online formats. Both employed workers and self-employed operators in the hospitality sector are eligible to apply. Full details and registration are available at oscomarcal.com. The initiative aims to improve employability and professional qualifications for bar, restaurant and catering workers across the comarca — a sector that is central to the local economy of Sagunto and Puerto de Sagunto. According to ASECAM (the Camp de Morvedre business association), ongoing training is key to improving the competitiveness of the local hospitality industry.